Let Puckett’s Do the Cooking this Holiday Season


For those who are already tired of the cooking and cleaning that comes with the holiday season, Puckett’s Gro. & Restaurant in downtown Murfreesboro is accepting to-go catering orders as well as Christmas Eve reservations.

The deadline to place a holiday order is noon on Sunday, Dec. 17, and orders can be placed by phone for pick-up at the restaurants.

Puckett’s holiday to-go menu includes an array of Puckett’s award-winning barbecue options, like smoked beef brisket and smoked baby back ribs, in additional to traditional holiday favorites such as smoked spiral ham and turkey. Side options include homemade yeast rolls, mashed potatoes, squash casserole and more. An assortment of the restaurant’s famous cobblers and pies are the perfect finishing touch to any meal. The full holiday menu can be viewed online at www.puckettsgro.com/holiday and orders can be placed by calling the restaurant at (629) 201- 6916.

The restaurant will be open from 7 a.m. until 3 p.m. on Christmas Eve and will serve from its regular menu, in addition to its usual weekend breakfast buffet. Reservations are recommended and can be made by calling the restaurant at (629) 201- 6916.

About Puckett’s Gro. & Restaurant

With locations in downtown Franklin, downtown Nashville, downtown Columbia, downtown Murfreesboro and downtown Chattanooga, the Puckett’s roots go way back to the 1950s, and a little grocery store in the village of Leiper’s Fork, Tenn. Ever since then, we’ve been focused on providing friends new and old with great food and Southern hospitality.

When it comes down to it, Puckett’s is a community kitchen, with live pickin’ performances just a few feet from your table. Authentic comfort food—barbecue smoked slow ‘n’ low over cherry wood, the home-cooked sides, even a few upscale dishes—is what Puckett’s aims for you to remember. For more information, go to www.puckettsgrocery.com.